Why do people serve cheese with apple pie?

Why do people serve cheese with apple pie?

The cheese adds a nice savory flavor to the pie. Baking cheddar cheese into the pie gives it a subtler cheese flavor while still providing a sweet and salty taste. When adding cheese to the pie crust, it is recommended to use freshly grated sharp and white cheddar cheese.

What is cheese on apple pie called?

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream (“apple pie à la mode”), or cheddar cheese.

Is cheese on apple pie normal?

Yes, cheese most definitely goes with pie. Cheese has been served on the side with pie, but more typically at restaurants a slice of sharp Cheddar comes perched on a warm wedge of tart apple pie. In some places it is melted under a broiler, or cheese is mixed into the pie crust.

Why do cheese and apples go together?

The multitude of varieties of both apples and cheese allow flavors to roam freely and our imaginations to run wild when deciding on how to pair these two foods. Anything goes with cheese and apples, as they offer the perfect marriage of sweet and savory. Granny Smith – Gorgonzola, Blue Cheese.

What states put cheese on apple pie?

The so-called “American” tradition of serving apple pie with cheddar cheese is prevalent in New England and the upper midwest. Don’t knock it till you try it, though—there’s a reason so many people swear by this combination.

Is serving apple pie without cheese illegal?

Strange But (Unfortunately) Untrue: Apple Pie Must Be Served With A Slice Of Cheese On It. She did note that a law in effect from 1935 to 1937 required that butter and cheese be served with meals in restaurants, but that law is no longer in effect and it never required that cheese be put on any part of the meal.

What kind of cheese goes well with apples?

Basic apple/cheese rules: Gouda goes well with a tart apple. Cheddar pairs best with a sweeter apple. Bleu cheese works well with sweet apples, which can emphasize the tangy cheese. Beware the flavored cheese.

Is Wensleydale a cheddar?

Wensleydale is a style of cheese originally produced in Wensleydale, North Yorkshire, England, but now mostly made in large commercial creameries throughout the United Kingdom….Wensleydale cheese.

Texture Medium, crumbly
Aging time 3–6 months
Certification PGI 2013 (Yorkshire Wensleydale)
Named after Wensleydale

What country puts cheese on apple pie?

The cheese-apple pie connection is often traced back to England, which is the birthplace of Cheddar and the apple pie. Back in the 17th and 18th century, English pies were often topped with a dairy-based sauce, such as custard. Somehow along the way, Cheddar stepped in for the sauce and the rest was history.

Are apples and cheese good together?

Apples and cheese: it’s a tasty combination not to be underestimated. The crisp, tart flavor and texture of apples perfectly complement many styles of cheese, and there are no hard rules for pairing cheese and apples. Apple cakes or pies are delightful with a slice of cheddar cheese.

Why does fruit and cheese go together?

Why Do Fruit and Cheese Pair Well Together? The sweetness of fruit and saltiness of cheese are the main reason they pair well together. This sweet/salty contrast is also why cheese pairs well with dessert wines, honey and fruit spreads.

Is cheese on apple pie a southern thing?

Southern Living writes that cheese and pie most likely originates from the Medieval period when anything and everything was put into a pie. Food historians say that, in ancient times, cheese was often served after meals to help with digestion.

What is the origin of putting cheese on Apple Pie?

Though it has become a beloved tradition among some Americans, cheese on apple pie got its start back in 17th century England. Though people have been eating cheese and fruits together for thousands of years, cheese on apple pie can be traced back to the English. English pies were often topped with custard or other dairy-based sauces.

When and where did putting cheese on Apple Pie originate?

In ancient times, cheese was often served with fruit and nuts at the end of meals to aid with digestion. The cheese-apple pie connection is often traced back to England, which is the birthplace of Cheddar and the apple pie.

What is the history of apple pie?

Apple pie was a common food in 18th-century Delaware. As noted by the New Sweden historian Dr. Israel Acrelius in a letter: “Apple pie is used throughout the whole year, and when fresh Apples are no longer to be had, dried ones are used. It is the evening meal of children.”.