What are food stations at a wedding?

What are food stations at a wedding?

To avoid these potential drawbacks, many wedding couples are doing away with the traditional wedding meal and opting for food stations, a concept best described as a group of mini-buffets placed throughout the reception area, each offering a unique kind of fare and often manned by an actual chef.

How do you set up a food station for a wedding reception?

The wedding food stations can be together or strategically placed on opposite corners of your reception area. This makes guests feel free to move. They have a reason to leave one conversation and start another. Strangers standing in front of a unique food station are given something to talk about, to break the ice.

What is the difference between buffet and stations?

Food Stations: A food station is like a miniature buffet – a counter, a way to keep food warm, and a serving attendant will all be present at a food station. Any type of food can be served at a buffet, and the dishes are typically served across one or two long tables.

What is station service at a wedding?

Food stations, also known as action stations, have become more and more popular as a meal service at wedding receptions. For this option, multiple “stations” are set up around the reception space for guests to visit.

What do you serve at a lunch reception for a wedding?

For a more formal meal, she recommends starters like avocado toast or gazpacho sippers, followed by an entrée salad. And don’t underestimate the power of a simple sandwich with a gourmet twist: Meyer likes warm steak sandwiches with homemade kettle chips, custom grilled paninis, or classic chicken and waffles.

What is a stationed dinner?

A station style dinner is typically a variety of stations offering smaller portions, such as a carving station, heavy hors d’oeuvres, Asian station, etc. Pros: You do not need to have seating for everyone so this works great in a venue where space is limited.

What is Station Style Catering?

Food Station Catering Food station is like a mini-buffet – typically with a serving attendant present. A single food station may represent one type of food. Stations can be organized type of dish – meat, salads and desserts. Alternatively, you could offer different ethnic cuisines.

What do you serve at an afternoon wedding reception?

One great option for early afternoon weddings are finger foods and/or passed hors d’oeuvres alongside beverages or cocktails. Some food ideas include kabobs, bruschetta, specialty cheeses, and deviled eggs. Consider small plates of crab cakes, oysters, and shrimp if you’re a seafood lover.

What do you do at a wedding luncheon?

Here are a few of our favorite ideas:

• For a Classic Luncheon. Sweet Corn Bisque. Nicoise Salad with Seared Tuna. or.
• For a Brunch. Fruit and Yogurt Parfait. Quiche Lorraine. or.
• For Afternoon Tea. Scones with Chive Crème Fraîche and Smoked Trout. Selection of Finger Sandwiches. Individual Berry Pavlovas.