What are some good pork chop recipes?
Directions Season pork chops all over with salt and pepper. In a shallow dish, mix together flour with garlic powder and chili powder. Coat pork chops in flour, shaking off excess. In a large, heavy skillet over medium heat, heat 1/4 cup oil until shimmering. In batches, cook pork chops until golden, 4-5 minutes per side.
What to do with boneless pork chops?
Bone-in and boneless pork chops are great cooked many ways: broiled, grilled, skillet-cooked, roasted, and yes—baked. Baked pork chops can be stuffed, breaded, served with toppers or sauces—the options are endless.
What are some good side dishes for pork tenderloin?
Serve this great tasting pork roast with mashed potatoes and your favorite vegetable side dishes. Steamed broccoli, green or wax beans, and peas are good vegetable choices or serve the roast with a side dish casserole. Sweet potatoes and bread or cornbread dressing are also great with pork.
What goes with pork chops?
Pair pork chops with fruits and vegetables. Pork chops cook well with fruits like raspberries, cherries and apricots, which add a little sweetness to the flavor of the meat. Onions, sauerkraut and potatoes also go well with pork chops and can bring out the tastes of the pork. Choose the right side dishes.
How long to bake Parmesan pork chops?
Press the grated parmesan cheese into both sides of the chops. Place the chops on the prepared baking sheet. Bake for about 15 to 20 minutes. The coating should be browned and slightly crispy and the pork should be cooked all the way through.
What is baked pork chops?
Preheat oven to 350 degrees F (175 degrees C). In a small bowl, thoroughly blend soy sauce, vegetable oil, Worcestershire sauce, lemon juice, brown sugar, and ketchup. Place pork chops in a medium baking dish, and spread with 1/2 the sauce. Bake pork chops 30 minutes in the preheated oven. Turn, and spread with remaining sauce.